Cooking workshops led by international chefs
Free Webinar — Apicius Armenia
July 19, 19:00 (Armenia time)
July 19, 19:00 (Armenia time)
Meet the Masterminds from Italy: Live Webinar
Speakers:
🇮🇹 Salvatore Procopio - Hospitality Manager, Apicius Florence
🇮🇹 Massimo Bocus - Director of Food and Wine Studies, Apicius Florence
🇦🇲 Katya Bredikhina - Head of Apicius Armenia
Speakers:
🇮🇹 Salvatore Procopio - Hospitality Manager, Apicius Florence
🇮🇹 Massimo Bocus - Director of Food and Wine Studies, Apicius Florence
🇦🇲 Katya Bredikhina - Head of Apicius Armenia
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Masterclasses
Join Apicius Armenia for unforgettable culinary workshops designed for travelers, food lovers, and teams. From hands-on cooking classes to wine tastings and cultural deep-dives, these short-format experiences offer a flavorful way to connect with Armenian and Italian traditions.
MasterClasses for Visitors
WHO IS THIS PROGRAM FOR
No prior experience required, just curiosity and appetite!
Tourists looking for immersive food and wine experiences
Corporate groups seeking engaging team-building activities
Culture enthusiasts interested in local and Italian culinary traditions
FEATURED WORKSHOPS
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Wine Pairing Fundamentals -
Handmade Pasta Workshop -
Armenian Feast Cooking -
Espresso Artistry -
Italian Regional Cakes and Tarts -
Pizza and Focaccia
Apicius experiences
Wine and beverage tastings with local and international pairings
Food culture talks and themed dinners
Community Café events with local producers
Book a consultation
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By clicking on the button, you consent to the processing of personal data and agree to the privacy policy